Ingredients

• 1 pound dry pasta- Use your favorite pasta. It all works.
• 1 onion, chopped
• 1 pound ground chuck
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 – 24 ounce jars of spaghetti sauce
• 6 ounces mozzarella cheese, shredded
• 2 Tablespoons Parmesan cheese
• 6 ounces provolone cheese, sliced
• Sour Cream (optional)

Instructions

Before beginning, spray your crock pot with cooking spray

Cook ground meat with chopped onion and salt and pepper. Add sauce

Place 1/3 meat sauce into crockpot

Next, separate pasta into thirds and put 1/3 on top of the meat sauce (uncooked)

Do the same with the cheeses. Separate into thirds. Add 1/3 cheese on top of pasta

Repeat this process until all ingredients are used.

Place lid on crockpot and cook on high for 2 hours or on low for 4 hours

Just before serving add some sour cream if desired.