Welcome To Budget Cooking

On this website, I will show you delicious recipes you can make on a budget. Whether it is for one, or for many. Crockpot meals, Skillet Recipes, Vegetarian Delights, or tricks and tips to help you make the most out of your meals. Cooking on a budget can be fun as well as frugal. Join me as I cook and share secrets for the easiest recipes you’re going to love.

Budget Cooking can be a breeze if you remember to start with what you have in your kitchen. Buy only what you need when you need it. Use what you have from home first.

Make double when possible. One, for now, one for later (freeze it).

Pick a day and meal prep. Use this day to plan ahead and find out what is on the shelves. (shelf Cooking)

Plan your meals for the month, then do an inventory of what you have, in your freezers, pantry, and fridge, and then shop for only those things you need.

Use your slow cooker when possible. It makes things a lot easier. Plus you’ll have leftovers for the week (or to freeze for later).

Broccoli and Cheddar Frittata

Great Breakfast Recipe. You’ll love this one. Enjoy your mornings. Easy Level with only 30 minutes total time Ingredients:

Banana Cake Recipe

This Cake is easily made from items you most likely have on hand. Bananas, lemon juice, and cream cheese might be your only expense. Ingredients Cake: 1 ½ cups mashed bananas 2 teaspoons lemon juice 3 cups all-purpose flour 1 ½ teaspoons baking soda ¼ teaspoon salt 2 ⅛ cups white sugar ¾ cup butter 3 eggs 2…

Vegetarian Chili

This is a great recipe. Even if you’re not vegan. You don’t always have to have the meat for a good bowl of chili. If you’re not vegan, why not add sour cream or shredded cheese for toppings? Put over pasta, rice, or mashed potatoes. Enjoy! INGREDIENTS 1 onion1 bell pepper2 cloves garlic1 tbsp oil6-8 sun-dried tomatoes (drained)1 cup vegetable broth1 cup water1 cup lentils, cooked (or 1…

Easy-Cheap-Homemade Tomato Soup

No sauteing, pureeing or straining. Easy to make and so very good. INGREDIENTS 1 (28 oz) can tomato puree 2 cups chicken broth 1 teaspoon salt ½ teaspoon black pepper1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon smoked paprika1 tablespoon sugar½ cup heavy cream (half and half works also) INSTRUCTIONS Whisk together the tomato puree, chicken broth, and seasonings in a large stockpot.Bring to a boil over high heat.Whisk again, reduce the heat to medium-low,…

Cooking Is Easy

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